The essential wok cookbook : a simple Chinese cookbook for stir-fry, dim sum, and other restaurant favorities / Nomi Imatome-Yun.
- ISBN: 9781638788010
- ISBN: 1638788014
- Physical Description: 149 pages : color illustrations ; 25 cm
- Publisher: Emeryville, California : Rockridge Press, 
- Copyright: ©2021
|Bibliography, etc. Note:||
Includes bibliographical references and index.
"Ordering Chinese takeout is easy--but it's definitely not the healthiest or most affordable way to enjoy Chinese comfort food at home. With this simple cookbook in your kitchen and a mighty wok in your hand, Chinese favorites are now quicker, healthier, and cheaper than delivery. The Essential Wok Cookbook is your guide to mastering the wok, the versatile pan that makes possible all of the Chinese restaurant dishes you love--no extra salt, oil, or MSG required."-- Provided by publisher
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|East Grand Forks Campbell Library||641.5951 IMATOME-YUN 2021 (Text)||523607||Non-Fiction||Available||-|